WestRock Co., Atlanta, a provider of differentiated paper and packaging solutions, recently announced it will begin accepting mixed paper bales that contain paper food service packaging at its ...

There are two key points in the lifecycle of food packaging where sustainability gains can be made: end-of-line and ...

Patrick Nycz is President of NewPoint, a full-service food and beverage marketing agency, and author of Moving Your Brand Up the Food Chain. In the food business, where the only constant is how fast ...

Takeout and to-go order volumes have skyrocketed, bringing new guests to the quick-service restaurant segment. At the same ...

In the absence of comprehensive federal regulation of PFAS in food packaging, states are dishing out their own laws. Thus far, twelve states have enacted laws addressing PFAS substances in food ...

For consumers, convenience and quality have always reigned supreme, but environmental concerns have recently begun to transform expectations. QSRs are now pressured to deliver more than simply ...

A number of years ago, my company was approached with a potential opportunity: to provide design and consulting for a redesign of all the “not to be named” quick-service restaurant packaging ...

Compass Group Canada is offering its service with a solution from Reusables that tracks when reusable containers are taken when food is purchased, returned and cleaned One source of waste that impacts ...

In the absence of comprehensive federal regulation of PFAS in food packaging, states are dishing out their own laws. Thus far, 13 (thirteen) states have enacted laws addressing PFAS substances in food ...

Global tensions at the Strait of Hormuz are driving a surge in plastic prices, creating major challenges for food and ...